At its core, beer isn’t all that expensive. The basic ingredients of water, grain, hops and yeast are plentiful and reasonably affordable. It’s the equipment required to brew and sell beer at a commercial level that comes with a much steeper price tag. That includes your canning system.
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From mash tuns to fermenters, brite tanks to keg washers there’s no shortage of equipment for a brewery to invest in. Not all costs, however, are created equally. It requires only a basic understanding of simple math to go shopping and purchase brewing equipment. Figuring out any additional costs–the true costs–of brewing equipment is a much more complex and nuanced equation.
As Chris Leach, Northeast Sales Manager at Wild Goose Canning said in a recent episode of The Start A Brewery podcast, “The upfront costs are only part of the costs of owning a piece of equipment.”
There’s a lot to unpack in Leach’s statement, so let’s take a deeper dive into what exactly he means. Below, we’ll explore some of the other considerations that can have an impact on beer canning system costs. No matter who you purchase a canning system from, when it comes time to make that significant purchase you should be fully aware of its true impact on your bottom line.
To fully understand what kind of investment goes into a canning line, let’s start with the sticker price. Be warned: We’re not going to pull any punches here. Beer canning systems are advanced, technological pieces of equipment that have been engineered to efficiently fill cans with consistency and ease. They are priced accordingly. Depending on their capacity and manufacturer, modern-day canning systems can have an upfront cost that range anywhere between $25,000 and $200,000 when purchased new. We’ll use that initial cost – let’s call it $100,000 for this discussion – as a baseline.
Faster than you can say “Craigslist,” breweries that begin shopping for beer canning systems are going to unearth a long list of used equipment for sale. No doubt, buying a used canning system can seem like an affordable and attractive option. But just like purchasing a used car, it’s caveat emptor – let the buyer beware. Should you decide to go the used route, do so with your eyes wide open. Ask questions. Be nosy. Why is the owner putting it up for sale? What’s the machine’s service history? Is it a model that’s still easy to get replacement parts for? Is there somebody close by you can trust to service it? Is the warranty still valid? While it’s true that sometimes buying used equipment makes sense, it can often cost a lot more to get it installed, running, and properly maintained. The lifelong costs of a piece of used equipment often far outweigh the initial purchase price.
Good news! Buying a beer canning system can actually save you money. Section 179 of the IRS tax code allows businesses to deduct the full purchase price of qualifying equipment for the current tax year — instead of writing off the purchase over the course of several tax years.
To qualify under Section 179, equipment can be new or used, as long as it’s new to you. If you purchase some equipment for your business but don’t use it until the following year (say, you buy it at the end of December but don’t use it until January), you’re only eligible to claim it for the first year you use it.
Talk to your accountant, for sure, because the IRS often changes rules for how much business owners can claim as a deduction, but go into your purchase with the confidence in knowing there are tax advantages for buying equipment.
At Wild Goose, we can help you get started on owning your equipment. Contact us for more information about our financing options.
We’ve also written about this before, but the quality of your canned product is a key driver of your brand’s position in a crowded and competitive marketplace. We know that canning machine quality has a direct impact on the end product you’re sending out the door. Without a doubt, you can lose customers and money if your beer that’s unleased out to the masses is underfilled, oxidized, or just flat. You want your product to taste like you intend when your customer cracks open a can. So do we.
A canning line that offers flavor-protecting technologies like dissolved oxygen prevention technologies, fast cycle times and repeatable seaming will save you significant costs while building up brand equity.
Do you know what really costs money? Not having the right equipment for the job at hand. Consider a carpenter who decides to build a house using an old-fashioned hammer rather than buying a new nail gun. How much time and energy does that cost?
When it comes to beer canning, many folks will consider the differences between using the services of a mobile canning vendor or purchasing their own canning system and it’s important to consider the pros and cons of that debate before making a purchase. For many, owning their own canning line makes the most sense.
From the compact Gosling 2.0, now with an embedded screen for fast user interaction, to the Evolution series that grows with you, Wild Goose is here for every step of your craft packaging journey.
We’ll leave you with this last point. Figuring out what canning system is best for you and how much you want to spend on it is a personal decision. We get that. It requires research and consultation with your business plan, employees, and trusted advisors. Enlisting the help of industry professionals who have designed, installed and serviced canning lines around the globe can certainly streamline your decision process. In the end, that helps save you money.
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The craft beer industry has seen a significant surge in popularity over the past decade. As breweries look to expand their reach and ensure the longevity of their products, canning has become a preferred method of packaging. However, with a plethora of beer canning machines available in the market, making the right choice can be daunting. This guide aims to shed light on the essential factors to consider when selecting the perfect beer canner for your needs.
Different beers and target markets might require different can sizes. Ensure the canner can handle various can sizes, from the standard 12 oz to taller pint cans or even smaller 8 oz cans.
The seam’s quality is crucial to ensure the beer remains fresh and uncontaminated. Look for canners that offer precision seaming, reducing the risk of leaks or oxygen ingress.
Oxygen is beer’s enemy. The right canner should minimize oxygen pickup during the canning process, ensuring the beer’s flavor and aroma remain intact.
Canning Beer: The Art And Science Of Perfect Preservation
Consider the machine’s speed and how it aligns with your production needs. While some machines can seal a few cans per minute, others can handle hundreds in the same timeframe.
Space can be a premium, especially for smaller breweries. Some canning machines are compact and portable, allowing for easy movement and storage.
A user-friendly interface and straightforward maintenance procedures can save time and reduce operational hiccups. Look for machines that come with clear instructions and have readily available spare parts.
While it’s essential to invest in quality equipment, it’s equally crucial to ensure the machine fits within your budget. However, remember that sometimes, paying a bit more upfront can save costs in the long run due to higher efficiency and fewer maintenance issues.
Before finalizing your decision, it’s wise to consult reviews from other brewers. Their hands-on experience can provide invaluable insights. Additionally, seeking recommendations from industry peers can guide you towards reliable brands and models.
Ensure the manufacturer offers robust after-sales support. This includes training, maintenance services, and a responsive customer service team to address any concerns or issues.
Choosing the right beer canner is a significant decision that can impact the quality of your product and the efficiency of your operations. By considering the factors outlined above, you can make an informed choice that aligns with your brewery’s needs and ensures your beer reaches consumers in the best possible condition.
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If you want to start a successful beverage enterprise, then acquiring the right machinery for the job is a must. At Geninox Canning, we are ready to provide you with the best manufacturing systems to get your beverage production company up and running. GX Canning is a division of Geninox.
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