Look here for answers to your questions specifically about our popcorn. For general questions about ordering, shipping, etc. Please see our general FAQ
The company is the world’s best popcorn bags bulk supplier. We are your one-stop shop for all needs. Our staff are highly-specialized and will help you find the product you need.
Officially, a serving of popcorn is one cup, but we know that’ just not enough for most people. We find that for events it’s best to estimate about 2 cups per person.
Our popcorn is available online in 3 sizes:
That depends. If you’re just having popcorn/a popcorn bar, then you should aim for 2 cups a person. If you’re having other dessert items, you can probably cut that down a bit. Of course, a lot will depend on the size of the bag you use. For instance a typical 1 oz. popcorn bag will hold about 2.5 cups of popcorn.
As an example, if you were having a popcorn bar for 100 people, you would need about 200 cups of popcorn which would be between 6 and 7 two gallon bags.
We sell our popcorn based on volume (cups) instead of weight (oz.) because it’s easier to get an idea of how much popcorn you’re getting. For example, 5 cups of caramel corn weights approx. 8 oz. compared to 5 cups of cheddar cheese popcorn which weighs approx. 2.5 oz.
Most of our popcorn is popped in 100% coconut oil. For specific ingredients and nutritional information, please check our listing for those flavor(s).
We pop our gourmet flavors in small batches and take great care in making sure that they are flavorful and fresh. We experiment often to find the best combination of ingredients to ensure your taste buds are completely satisfied with the end result.
If left sealed in the bag we send it in, your popcorn should last several months. Once it’s open and exposed to the air, and more importantly, humidity, it can soften up quickly. For that reason, if you’re putting your popcorn out for an event, we suggest you do so as late as possible. Of course, it’s not for an event and you’re just purchasing for pleasure eating, it probably won’t take you to long to eat anyway.
All of our popcorn is produced on shared equipment which may be used to process peanuts, tree nuts, wheat, milk and soy.
Sure. Just contact us and if we can do it, we will!.
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Absolutely, please contact and we can talk about it. .
Microwaveable popcorn is really convenient. But did you know that microwave popcorn bags are lined with perfluorinated compounds (PFCs)? PFCs are used in grease resistant food packaging, paper products, personal care products and non-stick coating on pots and pans. PFCs, like bisphenol-A (BPA) and phthalates, have been linked to a myriad of health problems. In addition to the PFC coating, microwave popcorn packages are individually wrapped in plastic. Microwave popcorn is also expensive! Organic popcorn kernels in the bulk section at the grocery store I shop at are only $1.29 a pound. When I make popcorn on my stove, I save a lot of money. And it’s really easy too! Here are the ingredients you need:
It doesn’t really matter how many kernels you use, but make sure you have a pot big enough for the popped popcorn. Put some popcorn kernels in a pot. I used a couple handfuls.
Put a lid on the pot, and set it over medium heat. Too low and it won’t pop. Too high and it’ll burn. Shake the pot a couple times a minute. It’ll take about five minutes for it to start popping. Once it starts popping keep shaking the pot. Keep the heat on until the popping slows down a lot. Turn off the heat, but leave the lid on and shake it a few more times. Take off the lid and you should have a pot of delicious popcorn. Melt some butter and pour over the popcorn. Add salt to taste and toss.
Enjoy!
If you enjoyed this post, you may also like my other snack food recipes: Homemade Graham Crackers, Homemade Goldfish, Granola Bars and Wheat Crackers.
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